I bought some sliced mushrooms the other day.
I prefer to buy my mushrooms in bulk since I use just a couple at a time in salads or as a pizza topping, but my grocery store only had the pre-packaged kind that day. Even then, I typically buy whole mushrooms, but I was in a hurry and since I knew I’d have to spend a little time brushing dirt of the fungi, I decided to see if any of the factory-packaged mushrooms were also machine washed.
That’s when I saw the answer to a lazy man’s prayers – Giorgio’s Fresh ‘n Clean brand ‘shrooms. Perfect! No buffing needed, just tear open the plastic and eat ‘em by the handful, right? At least that’s what I planned to do, until I noticed the fine print.
Though these sliced delicacies were nestled together under a label that boasted they were “Fresh ‘n Clean,” the advisory in much smaller print said “Best to Wash All Produce Before Using.” So … what does “Fresh ‘n Clean” mean? Isn’t that a promise? And if not, what is it? Marketing language? Perhaps the old name, “Fresh and Dirt Caked” just wasn’t resonating with the shoppers at Cub. And now I was questioning the “Fresh” part too.
Soon, the small print had me completely paralyzed. What do they mean that it’s “best” to wash “all” produce? All produce in sight, or just the stuff in this package? And what if I didn’t? The advisory didn’t say it was “Necessary” to wash the mushrooms, or “Important” or even “Suggested”. It’s just … “best”. Maybe that slightly earthy just-off-the-conveyor-belt flavor is good enough.
But wouldn’t you know it … I washed them anyway. Because I always do what I’m told and I always want things to be at their “best”.
Do you obey labels and signs?